Sydhavnen, København
Find a place at the table from 8 July.
Borgbjergsvej 13 — lunch and dinner, Wednesday to Saturday.
A small restaurant
Anatolia through a Copenhagen season.
Some meals simply fill your stomach. At KAVATA, meals remind you where you belong. Our kitchen brings together the seasons of Copenhagen with the memory of Anatolia and Istanbul. A small kitchen built around sharing, conversation, and tables that tend to last a little longer than planned.
From the Journal
The full journal →
Chronicle · 5 min
A Turkish Restaurant Is Just a House That Never Stops Having Guests
On the logic of making ready before anyone arrives
Brevet · 6 min
Rice is never just rice
What rises with the lid is never just steam.
Chronicle · 3 min
The Night I Thought About Mushrooms
The meal that would not stay forgotten.
Questions about the table, allergies or finding your way?
Opening hours, transport, walk-ins and frequently asked questions — gathered in one place.